Chefs, help kids and teens learn a love of cooking and healthy food.
Cooking Matters for Chefs and Kids is an easy-to-use guide helps chefs provide hands-on instruction that will help kids and teens develop a love of cooking and the skills to make healthy food choices wherever they go. It can be implemented by anyone with culinary training in any community.
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Highlights
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Planning tools and advice to lead fun, food-based activities with kids and teens
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Materials lists and activity instructions
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Kid-approved recipes like Banana Pudding in a Bag, Tuna Boats and Apple Wraps
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Handouts that supplement the lessons of each activity